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Found 61 items.

Savoring The Success: Cultivating Innovation And Creativity For Indonesian Culinary MSMEs Growth

Herry Mulyono , Benediktus Rolando

413-428

2024-08-02

Statistics: 853
Analysis of The Use of Facebook Digital Promotion Media To Increase Sales of UD Tahu Murni Products in Gunungsitoli City

Petrus Lase , Idarni Harefa , Yupiter Mendrofa , Otanius Laia

59-68

2025-11-23

Statistics: 217
Analysis of Strategies in Increasing Competitiveness at E11evenkick Academy in Makassar City

Muhammad Rifqi Azhar , Anwar , Muh. Ichwan Musa , Siti Hasbiah , Muhammad Ilham Wardhana Haeruddin

199-204

2023-03-11

Statistics: 552
Building Brand Loyalty through Halal Marketing Strategy: Analysis of the Role of Halal Awareness and Product Knowledge with Purchase Intention as an Intervening Variable

Azlan Azhari , Amrial Amrial , Hasnidar Hasnidar

1147-1160

2026-05-08

Statistics: 105
The Influence of Brand Image on Online Purchase Decisions for Scarlett Students of The Faculty of Economics, University of Nias

Diana Novita Baene , Idarni Harefa , Meiman Hidayat Waruwu , Fatolosa Hulu

271-282

2025-12-21

Statistics: 244
Linking Product Quality to Electric Vehicle Purchase Decision: The Mediating Role of Brand Image in Makassar

Muhammad Ilham Wardhana Haeruddin

1549-1562

2026-05-22

Statistics: 48
Development of Micro, Small and Medium Enterprises (MSMEs) Based on Creative Industry in Ulunoyo District, South Nias Regency

Hubertus Harisman Ndruru , Dedi Irawan Zebua , Maria Magdalena Bate'e , Heniwati Gulo

729-736

2025-11-30

Statistics: 84
Analysis of Production Optimization Strategy to Increase The Capacity of Kamumu Kimpul Chips at UD. Sona Gunungsitoli Idanoi

Yantonius Harefa , Sophia Molinda Kakisina , Jeliswan Berkat Iman Jaya Gea , Martha Surya Dinata Mendrofa

261-270

2025-12-20

Statistics: 226
Digital Literacy-Based Entrepreneurial Education Strategies For Individuals With Disabilities in Mojokerto To Support SDGS on Social and Economic Inclusion

Eko Mety Setyowati , Dwi Wahyudi , Sudarmiatin , Rizky Firmansyah

77-90

2024-12-03

Statistics: 394
Culinary Innovation Made from Oyster Mushroom: The Process of Mentoring and Nugget Creation as a Business Opportunity for Local MSMEs

Rika Febriyani , Hamka , Sahiruddin

525-532

2026-05-16

Statistics: 53
Determination Analysis Segmentation, Targeting and Positioning (STP) On The Level Sales at Upnormal Coffee in Palu

Elimawaty Rombe , Muzakir

465-474

2023-06-08

Statistics: 664

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